10 Healthy Choices at Chain Restaurants
Website Editor • April 24, 2020
10 HEALTHY CHOICES AT CHAIN RESTAURANTS
1. Chili’s:
Grilled Chicken Salad (430 calories, 23g fat, 1140 mg sodium)
2. Pei Wei:
Thai Dynamite Steamed Shrimp (290 calories, 16 g fat, mg 1340 mg sodium)
3. Cheesecake Factory: Grilled Steak Medallions (380 calories, 16 g fat, 867 mg sodium)
4. Wildflower Bread:
Turkey Waldorf Salad, no dressing (430 calories, 14.5 g fat, 655 mg sodium)
5. Olive Garden:
Herb Grilled Salmon with Parmesan Garlic Broccoli (460 calories, 28 g fat, 570 mg sodium)
6. Taco Bell:
Veggie Power Bowl (480 calories, 18 g fat, 980 mg sodium)
7. Panda Express:
Broccoli Beef (150 calories, 7 g fat, 520 mg sodium)
8. Outback Steakhouse:
Perfectly Grilled Salmon with Mixed Vegetables (550 calories, 35 g fat, 610 mg sodium)
9. Chipotle:
Salad with Chicken, Black Beans, Fajita Vegetables, & Chili-Corn Salsa (420 calories, 10 g fat, 1,005 mg sodium)
10. Wendy’s:
Junior Cheeseburger (280 calories, 13 g fat, 660 mg sodium)
OUR TOP TIPS FOR HEALTHY RESTAURANT DINING
JUST A FEW OF OUR FAVORITE HEALTHY LOCAL DINING OPTIONS
